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Composition of the essential oil of Chaerophyllum macropodum Boiss. fruits obtained by microdistillation
(Allured Publ Corp, 2006)The microdistilled oil of the fruits of Chaerophyllum, macropodum Boiss. was analyzed by GC and GC/MS. Forty-one constituents were characterized. The main components were found to be p-cymene (39.3%), spathulenol (7.3%), ... -
Composition of the essential oil of Phlomis nissolii L.
(Allured Publ Corp, 2006)Composition of the water-distilled oil of Phlomis nissolii L., endemic in Turkey, was analyzed by GC and GC/MS. Eighteen compounds were identified representing 92.6% of the total oil. Germacrene D (33.9%), bicyclogermacrene ...