| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | Kırımer, Neşe | |
| dc.contributor.author | Tümen, Gülendam | |
| dc.date.accessioned | 2019-10-19T11:18:13Z | |
| dc.date.available | 2019-10-19T11:18:13Z | |
| dc.date.issued | 1993 | |
| dc.identifier.issn | 1041-2905 | |
| dc.identifier.uri | https://dx.doi.org/10.1080/10412905.1993.9698283 | |
| dc.identifier.uri | https://hdl.handle.net/11421/12009 | |
| dc.description.abstract | Water-distilled essential oils of Origanum majorana L. collected from two localities in Turkey were analyzed by GC and GC/MS. Carvacrol (78.27–79.46%) was found to be the major component in both oils | en_US |
| dc.language.iso | eng | en_US |
| dc.relation.isversionof | 10.1080/10412905.1993.9698283 | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Carvacrol | en_US |
| dc.subject | Essential Oil Composition | en_US |
| dc.subject | Labiatae | en_US |
| dc.subject | Origanum Majorana | en_US |
| dc.title | Composition of the essential oil of Origanum majorana L. From Turkey | en_US |
| dc.type | article | en_US |
| dc.relation.journal | Journal of Essential Oil Research | en_US |
| dc.contributor.department | Anadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezi | en_US |
| dc.identifier.volume | 5 | en_US |
| dc.identifier.issue | 5 | en_US |
| dc.identifier.startpage | 577 | en_US |
| dc.identifier.endpage | 579 | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |
| dc.contributor.institutionauthor | Kırımer, Neşe | |
