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Chemical investigations on some Hypericum species growing in Turkey-I

dc.contributor.authorErken, Semra
dc.contributor.authorMalyer, Hulusi
dc.contributor.authorDemirci, Fatih
dc.contributor.authorDemirci, Betül
dc.contributor.authorBaşer, K. Hüsnü Can
dc.date.accessioned2019-10-19T14:02:34Z
dc.date.available2019-10-19T14:02:34Z
dc.date.issued2001
dc.identifier.issn0009-3130
dc.identifier.urihttps://dx.doi.org/10.1023/A:1014463124907
dc.identifier.urihttps://hdl.handle.net/11421/12277
dc.descriptionWOS: 000175404700009en_US
dc.description.abstractThe chemical composition of five taxa of the genus Hypericum L obtained from herbarium specimens has been investigated. Namely, R adenotrichum Spach (endemic), H. calycinum L., H. cerastoides (Spach) Robson, 11 montbretii Spach, and H. perforatum L. were subjected to microdistillation to isolate the volatile compounds, which were analyzed by GC/MS.en_US
dc.language.isoengen_US
dc.publisherConsultants Bureauen_US
dc.relation.isversionof10.1023/A:1014463124907en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectHypericum Speciesen_US
dc.subjectGuttiferaeen_US
dc.subjectVolatile Compoundsen_US
dc.subjectMicrodistillationen_US
dc.subjectGc/Msen_US
dc.titleChemical investigations on some Hypericum species growing in Turkey-Ien_US
dc.typearticleen_US
dc.relation.journalChemistry of Natural Compoundsen_US
dc.contributor.departmentAnadolu Üniversitesi, Eczacılık Fakültesien_US
dc.identifier.volume37en_US
dc.identifier.issue5en_US
dc.identifier.startpage434en_US
dc.identifier.endpage438en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorDemirci, Fatih
dc.contributor.institutionauthorDemirci, Betül
dc.contributor.institutionauthorBaşer, K. Hüsnü Can


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