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Toplam kayıt 5, listelenen: 1-5
An Exploratory Study about Consumers' Responses to Functional Foods in Turkey
(Int Management Development Association-Imda, 2007)
Nowadays consumers consider health benefits as an important purchasing factor for food products and prefer health-enhancing foods. Recently various companies have started to introduce new functional foods to the Turkish ...
Turkish Consumers' Evaluation of Chinese Goods: Does the Perception Vary Across Product Categories and Product Attributes?
(Euromed Management, 2009)
Purpose - Although various research has found negative attitudes towards Chinese goods, China has continuously increased its share of the world's exported goods. Consumers internationally including Turkish consumers are ...
Consumer Acculturation: Research on Food Consumption Patterns of Turkish Immigrants in Germany
(Euromed Press, 2009)
Purpose: By the end of 2007, 2.790.000 Turkish people were living in Germany and they constitute the largest ethnic group of the country. Although Turkish people have presence in Germany for about 45 years, their potential ...
Comparing Non-Users, Moderate Users and High Users of Self-Service Technologies in an Emerging Economy
(Springer Int Publishing Ag, 2016)
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Sales promotion practices of consumer goods companies in an advanced developing country
(1998)
In recent years, manufacturers of consumer and industrial goods as well as service firms have been increasingly thinking in global terms and paying more attention to sales promotion in their overall promotional programmes ...