Konu "Tocol" için Kimya Mühendisliği Bölümü listeleme
Toplam kayıt 2, listelenen: 1-2
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Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils
(Elsevier Sci LTD, 2008)Three seeds of Turkish origin, flax, poppy and safflower were analyzed for their proximate, fatty acids, tocols (tocopherols and tocotrienols) and total phenolic composition, and oxidative stability of their oil. The major ... -
Extraction of poppy seed oil using supercritical CO2
(Inst Food Technologists, 2003)Extraction of poppy seed oil with supercritical carbon dioxide (SC-CO2) was performed and the effect of extraction conditions on oil solubility and yield as well as oil composition was evaluated. Within the temperature (50 ...