Browsing Bildiri Koleksiyonu by Issue Date
Now showing items 1-20 of 86
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Effects of Gentiana lutea ssp symphyandra roots on the central nervous system of mice
(Wiley-Blackwell, 2001)… -
Fatty acid composition of Sideritis species
(Consultants Bureau, 2001)Seed oils of 15 Sideritis species collected from different regions in Turkey (S. athoa, S. brevidens, S. caesarea, S. condensata, S. congesta, S. dichotoma, S. erythrantha var. cedretorum, S. germanicopolitana ssp. ... -
Composition of the essential oils of Satureja spinosa L.
(Allured Publ Corp, 2004)Water-distilled essential oils from two samples of Satureja spinosa L., collected before and during flowering in southern Turkey, were analyzed by GC/MS. Forty-six and 107 compounds were identified in the oils with linalool ... -
Investigation of the Origanum onites L. essential oil using the chorioallantoic membrane (CAM) assay
(American Chemical Society, 2004)The in vivo test on the chorioallantoic membrane of the fertilized hen's egg (CAM assay) is a current method to determine antiangiogenic, antiinflammatory activity and toxic effects of individual compounds or complex plant ... -
Microbial transformation of (-)-carvone
(Verlag Z Naturforsch, 2004)The cyclic monoterpene ketone (-)-carvone was metabolized by the plant pathogenic fungus Absidia glauca. After 4 days of incubation, the diol 10-hydroxy-(+)-neodihydrocarveol was formed. The absolute configuration and ... -
Composition of the essential oil of Marrubium bourgaei ssp caricum P.H. Davis
(Allured Publ Corp, 2004)The composition of the water-distilled essential oil of Marrubium bourgaei Boiss. ssp. caricum P.H. Davis (endemic) (Labiatae) was analyzed by GC/MS. Forty-six compounds were identified representing 91.3% of the total oil. ... -
Effects of Salvia essential oils on the chorioallantoic membrane (CAM) assay
(Taylor & Francis LTD, 2005)The aerial parts of Salvia hedgeana Donmez, Salvia huberi Hedge, Salvia pisidica Boiss. & Heldr. ex Bentham. were subjected to hydrodistillation. The obtained essential oils were analyzed both by gas chromatography (GC) ... -
New trends in the utilization of medicinal and aromatic plants
(Int Soc Horticultural Science, 2005)The use of medicinal and aromatic plants has never been out of focus throughout history. Our time, on the other hand, is witnessing a different approach to their utilization. For the first time in history, they have become ... -
Headspace-SPME and hydrodistillation of two fragrant Artemisia sp.
(Wiley, 2005)The family Asteraceae comprises aromatic plants with a strong distinctive fragrance. Artemisia species belonging to this family are known to contain essential oils. Fresh aerial parts of Artemisia spicigera C. Koch and A. ... -
Essential oils of Lamiaceae plants of turkey
(Int Soc Horticultural Science, 2006)The family Lamiaceae (Labiatae) is represented in Turkey by 46 genera and 571 species of which 44.2% are endemic, with subspecies, varieties and hybrids altogether 763 taxa exists in the flora of Turkey. The essential oils ... -
Composition and antioxidant activities of Salvia halophila and S. virgata from Turkey
(Georg Thieme Verlag Kg, 2006)… -
Aromatic plants as a source of botanicals
(International Society Horticultural Science, 2006)Aromatic plants have been used in botanicals, food additives, dietary supplements and as a source of essential oils and aromatic extracts. As most aromatic plants are wildcrafted, standardisation to assure their quality ... -
Phenols, flavones and flavonols in some herbal teas in Turkey and their antioxidant activities
(Blackwell Publishing, 2006)… -
Composition and anticandidal activity of the essential oil of Chaerophyllum byzantinum Boiss.
(Wiley, 2006)Water-distilled essential oil of Chaerophyllum byzantinum Boiss., collected from Bursa, Uludag, in Turkey, was analyzed by GC and GC/MS. Sixty-five components were identified representing 94.6% of the oil. Sabinene (30.0%), ... -
Hydroxylation of selected sesquiterpenes by the fungus Neurospora crassa
(Georg Thieme Verlag Kg, 2006)… -
Identification of volatile aroma compounds of strawberry wine using solid-phase microextraction techniques coupled with gas chromatography-mass spectrometry
(Wiley, 2006)Aroma compounds of strawberry wine were trapped by both headspace (HS) and immersion (IM) solid-phase microextraction (SPME). In the strawberry wine, esters were found to be the major compounds detected by both techniques. ...
