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dc.contributor.authorKıvcak, B
dc.contributor.authorMert, T
dc.contributor.authorDemirci, Betül
dc.contributor.authorBaşer, K. Hüsnü Can
dc.date.accessioned2019-10-19T11:17:47Z
dc.date.available2019-10-19T11:17:47Z
dc.date.issued2001
dc.identifier.issn0009-3130
dc.identifier.urihttps://dx.doi.org/10.1023/A:1014419309885
dc.identifier.urihttps://hdl.handle.net/11421/11857
dc.descriptionWOS: 000175404700012en_US
dc.description.abstractWater-distilled essential oil from leaves of Arbutus unedo L of Turkish origin was analyzed by GC/MS. Thirty-seven constituents were characterized with (E)-2-decenal (12.0 %), alpha- terpineol (8.8 %), hexadecanoic acid (5.1 %), and (E)-2-undecenal ( 4.8 %) as the major constituents.en_US
dc.language.isoengen_US
dc.publisherConsultants Bureauen_US
dc.relation.isversionof10.1023/A:1014419309885en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectArbutus Unedoen_US
dc.subjectEricaceaeen_US
dc.subjectEssential Oil Compositionen_US
dc.subject(E)-2-Decenalen_US
dc.subjectAlpha-Terpineolen_US
dc.subjectHexadecanoic Aciden_US
dc.subjectAnd (E)-2-Undecenalen_US
dc.titleComposition of the essential oil of Arbutus unedoen_US
dc.typearticleen_US
dc.relation.journalChemistry of Natural Compoundsen_US
dc.contributor.departmentAnadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezien_US
dc.identifier.volume37en_US
dc.identifier.issue5en_US
dc.identifier.startpage445en_US
dc.identifier.endpage446en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorDemirci, Betül
dc.contributor.institutionauthorBaşer, K. Hüsnü Can


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