Yazar "Kartal, M." için listeleme
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Composition of essential oil of Cuminum cyminum L. according to harvesting times
Kan, Y.; Kartal, M.; Özek, Temel; Aslan, S.; Başer, K. Hüsnü Can (2007)The cumin (Cuminum cyminum L.) is an annual plant of Apiaceae. It is generally used as a food additive for increasing the flavour of different food preparations. The fruits (often called seed )are rich in essential oil ... -
Composition of Volatiles from Three Iris Species of Turkey)
Başer, K. Hüsnü Can; Demirci, Betül; Orhan, İlkay Erdoğan; Kartal, M.; Şekeroğlu, Nazim; Şener, Bilge (2011)The genus Iris is known to contain gorgeous flowers with a violet-like scent. Iris is represented in the Turkish flora by 37 species. Nonetheless, no study has been so far performed on the volatile constituents of the ... -
Enzyme inhibitory and antioxidant activity of Melia azedarach L. naturalized in Anatolia and its phenolic acid and fatty acid composition
Orhan, İlkay Erdoğan; Güner, E.; Öztürk, Nilgün; Şenol, Fatma Sezer; Erdem, S. Aslan; Kartal, M.; Şener, B. (Elsevier Science BV, 2012)In the present study, acetylcholinesterase (AChE), butyrylcholinesterase (BChE), and tyrosinase inhibitory and antioxidant activities of the fruit and leaf extracts of Melia azedarach L (Meliaceae) of Turkish origin were ...