Yazar "Paydaş, S" için listeleme
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Identification of volatile aroma compounds of strawberry wine using solid-phase microextraction techniques coupled with gas chromatography-mass spectrometry
Kafkas, E; Cabaroğlu, T; Selli, S; Bozdoğan, A; Kürkçüoğlu, Mine; Paydaş, S; Başer, K. Hüsnü Can (Wiley, 2006)Aroma compounds of strawberry wine were trapped by both headspace (HS) and immersion (IM) solid-phase microextraction (SPME). In the strawberry wine, esters were found to be the major compounds detected by both techniques. ... -
Phenolic composition of strawberry genotypes at different maturation stages
Koşar, Müberra; Kafkas, E; Paydaş, S; Başer, K. Hüsnü Can (American Chemical Society, 2004)The effects of maturation (green, pink, and ripe) on phenolic composition of strawberry cultivars Camarosa, Dorit, Chandler, and Osmanli and their hybrids were investigated using a high-pressure liquid chromatography (HPLC) ...
