Yazar "Temelli, Feral" için listeleme
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Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils
Bozan, Berrin; Temelli, Feral (Elsevier Sci LTD, 2008)Three seeds of Turkish origin, flax, poppy and safflower were analyzed for their proximate, fatty acids, tocols (tocopherols and tocotrienols) and total phenolic composition, and oxidative stability of their oil. The major ... -
Extraction of poppy seed oil using supercritical CO2
Bozan, Berrin; Temelli, Feral (Inst Food Technologists, 2003)Extraction of poppy seed oil with supercritical carbon dioxide (SC-CO2) was performed and the effect of extraction conditions on oil solubility and yield as well as oil composition was evaluated. Within the temperature (50 ... -
Supercritical CO2 extraction of flaxseed
Bozan, Berrin; Temelli, Feral (Amer Oil Chemists Soc A O C S Press, 2002)Extraction of flaxseed oil was performed with supercritical carbon dioxide (SC-CO2). To investigate the effects of pressure and temperature on the solubility of oil and oil yield, three isobaric (21, 35, and 55 MPa) and ...
