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Composition of the essential oil of prangos ferulacea (L.) lindl.
(1996)
Water-distilled essential oils from whole and crushed fruits of Prangos ferulacea were analyzed by GC and GC/MS. Twenty-three compounds were identified representing 85.32% to 93.83% of the oils. Crushed and whole fruits ...
Composition of the essential oil of bunium persicum (Boiss.) B. Fedtsch. from Tajikistan
(1997)
Water-distilled essential oil of Bunium persicum fruits was analyzed GC and GC/MS. Twenty-two compounds were characterized representing 98.09% of the total components detected. p-Mentha-1,4-dien-7-al (28.98%), ?-terpinene ...