dc.contributor.author | Başer, K. Hüsnü Can | |
dc.contributor.author | Demirçakmak, B. | |
dc.contributor.author | Altıntaş, A. | |
dc.contributor.author | Duman, Hayri | |
dc.date.accessioned | 2019-10-19T11:17:57Z | |
dc.date.available | 2019-10-19T11:17:57Z | |
dc.date.issued | 1998 | |
dc.identifier.issn | 1041-2905 | |
dc.identifier.uri | https://dx.doi.org/10.1080/10412905.1998.9700903 | |
dc.identifier.uri | https://hdl.handle.net/11421/11919 | |
dc.description.abstract | Water-distilled essential oil from the herbal parts of Nepeta flavida was analyzed by GC/MS. Eighty three components were characterized representing 92.8% of the total components detected in the oil with linalool (37.65%) and 1,8-cineole (22.67%) as major constituents | en_US |
dc.language.iso | eng | en_US |
dc.relation.isversionof | 10.1080/10412905.1998.9700903 | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | 1,8-Cineole | en_US |
dc.subject | Essential Oil Composition | en_US |
dc.subject | Labiatae | en_US |
dc.subject | Linalool | en_US |
dc.subject | Nepeta Flavida | en_US |
dc.title | Essential oil of nepeta flavida Hub.-Mor. | en_US |
dc.type | article | en_US |
dc.relation.journal | Journal of Essential Oil Research | en_US |
dc.contributor.department | Anadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezi | en_US |
dc.identifier.volume | 10 | en_US |
dc.identifier.issue | 3 | en_US |
dc.identifier.startpage | 299 | en_US |
dc.identifier.endpage | 300 | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |