| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | Duman, H. | |
| dc.contributor.author | Vural, M. | |
| dc.contributor.author | Adıgüzel, N. | |
| dc.contributor.author | Aytaç, Zeki | |
| dc.date.accessioned | 2019-10-19T11:18:01Z | |
| dc.date.available | 2019-10-19T11:18:01Z | |
| dc.date.issued | 1997 | |
| dc.identifier.issn | 1041-2905 | |
| dc.identifier.uri | https://dx.doi.org/10.1080/10412905.1997.9700760 | |
| dc.identifier.uri | https://hdl.handle.net/11421/11941 | |
| dc.description.abstract | Water-distilled essential oil of Salvia aytachii, a recently described Turkish endemic, was analyzed by GC/MS. Fifty-eight compounds were characterized representing 98.41% of the oil, with camphor (30.78%) and 1,8-cineole (27.28%) as major constitutents | en_US |
| dc.language.iso | eng | en_US |
| dc.relation.isversionof | 10.1080/10412905.1997.9700760 | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | 1,8-Cineole | en_US |
| dc.subject | Camphor | en_US |
| dc.subject | Essential Oil Composition | en_US |
| dc.subject | Labiatae | en_US |
| dc.subject | Salvia Aytachii | en_US |
| dc.title | Essential Oil of Salvia aytachii M. Vural et N. Adigüzel | en_US |
| dc.type | article | en_US |
| dc.relation.journal | Journal of Essential Oil Research | en_US |
| dc.contributor.department | Anadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezi | en_US |
| dc.identifier.volume | 9 | en_US |
| dc.identifier.issue | 4 | en_US |
| dc.identifier.startpage | 489 | en_US |
| dc.identifier.endpage | 490 | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |
