Konu "Bay" için Makale Koleksiyonu listeleme
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Effect of an acid treatment on the phytochemical and antioxidant characteristics of extracts from selected Lamiaceae species
(Elsevier Sci LTD, 2005)Aqueous-methanol extracts were prepared from basil (Ocimum basilicum L.), bay (Laurus nobilis L.), oregano (Origanum vulgare L.), rosemary (Rosmarinus officinalis L.), sage (Salvia officinalis L.), savory (Satureja hortensis ...