| dc.contributor.author | Yılmaz, gülderen | |
| dc.contributor.author | Demirci, Betül | |
| dc.contributor.author | Koyuncu, Mehmet | |
| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.date.accessioned | 2019-10-19T14:03:39Z | |
| dc.date.available | 2019-10-19T14:03:39Z | |
| dc.date.issued | 2009 | |
| dc.identifier.issn | 0009-3130 | |
| dc.identifier.uri | https://dx.doi.org/10.1007/s10600-009-9324-z | |
| dc.identifier.uri | https://hdl.handle.net/11421/12645 | |
| dc.description | WOS: 000269187800036 | en_US |
| dc.description.abstract | … | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Springer | en_US |
| dc.relation.isversionof | 10.1007/s10600-009-9324-z | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.title | Composition of the fruit essential oils of four Heptaptera species growing in Turkey* | en_US |
| dc.type | editorial | en_US |
| dc.relation.journal | Chemistry of Natural Compounds | en_US |
| dc.contributor.department | Anadolu Üniversitesi, Eczacılık Fakültesi, Farmakognozi Anabilim Dalı | en_US |
| dc.identifier.volume | 45 | en_US |
| dc.identifier.issue | 3 | en_US |
| dc.identifier.startpage | 431 | en_US |
| dc.identifier.endpage | 433 | en_US |
| dc.relation.publicationcategory | Diğer | en_US |
| dc.contributor.institutionauthor | Demirci, Betül | |
| dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |
