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dc.contributor.authorÖzek, Gülmira
dc.contributor.authorÖzek, Temel
dc.contributor.authorBaşer, K. Hüsnü Can
dc.contributor.authorDuran, Ahmet
dc.contributor.authorSağıroğlu, M
dc.date.accessioned2019-10-19T14:15:36Z
dc.date.available2019-10-19T14:15:36Z
dc.date.issued2006
dc.identifier.issn1041-2905
dc.identifier.urihttps://hdl.handle.net/11421/12907
dc.descriptionWOS: 000236815800024en_US
dc.description.abstractThe essential oil of Xanthogalum purpurascens Lallem. was obtained by hydrodistillation (HD), microdistillation (MD) and micro-steam distilled solid-phase micro extraction (MSD-SPME) techniques. The oils were then analyzed by GC and GUMS. The composition of oils depended on the extraction method employed. The main components of the hydrodistilled oil were found to be alpha-phellandrene (32%), beta-phellandrene (23%), isopropyl hexanoate (6%), limonene (5.3%), p-cymene (3.7%), alpha-pinene (3.2%) and bicyclogermacrene (3%).en_US
dc.language.isoengen_US
dc.publisherAllured Publ Corpen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectXanthogalum Purpurascensen_US
dc.subjectUmbelliferaeen_US
dc.subjectEssential Oil Compositionen_US
dc.subjectAlpha-Phellandreneen_US
dc.subjectBeta-Phellandreneen_US
dc.titleComparison of essential oil of Xanthogalum purpurascens Lallem. obtained via different isolation techniquesen_US
dc.typearticleen_US
dc.relation.journalJournal of Essential Oil Researchen_US
dc.contributor.departmentAnadolu Üniversitesi, Eczacılık Fakültesi, Farmakognozi Anabilim Dalıen_US
dc.identifier.volume18en_US
dc.identifier.issue2en_US
dc.identifier.startpage181en_US
dc.identifier.endpage184en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorÖzek, Gülmira
dc.contributor.institutionauthorÖzek, Temel
dc.contributor.institutionauthorBaşer, K. Hüsnü Can


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