| dc.contributor.author | Tosun, Alev | |
| dc.contributor.author | Kürkçüoğlu, Mine | |
| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | Duman, Hayri | |
| dc.date.accessioned | 2019-10-19T14:15:48Z | |
| dc.date.available | 2019-10-19T14:15:48Z | |
| dc.date.issued | 2007 | |
| dc.identifier.issn | 1041-2905 | |
| dc.identifier.uri | https://dx.doi.org/10.1080/10412905.2007.9699248 | |
| dc.identifier.uri | https://hdl.handle.net/11421/12978 | |
| dc.description | WOS: 000246058600010 | en_US |
| dc.description.abstract | The essential oil obtained by hydrodistillation from fruits of Tordylium ketenoglui H. Duman et A. Duran (Umbelliferae, Apiaceae) was analyzedby GC and GC/MS. In total, seventy-seven compounds were characterized, representing 91.6% of the oil. The main constituents were octyl octanoate (28.9%), octanol (11.6%) and bornyl acetate (7.2%). | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Allured Publ Corp | en_US |
| dc.relation.isversionof | 10.1080/10412905.2007.9699248 | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Tordylium Ketenoglui | en_US |
| dc.subject | Umbelliferae | en_US |
| dc.subject | Essential Oil Composition | en_US |
| dc.subject | Octyl Octanoate | en_US |
| dc.subject | Octanol | en_US |
| dc.title | Essential oil of Tordylium ketenoglui H. Duman et A.1Duran (Umbelliferae) growing in Turkey | en_US |
| dc.type | article | en_US |
| dc.relation.journal | Journal of Essential Oil Research | en_US |
| dc.contributor.department | Anadolu Üniversitesi, Eczacılık Fakültesi, Farmakognozi Anabilim Dalı | en_US |
| dc.identifier.volume | 19 | en_US |
| dc.identifier.issue | 2 | en_US |
| dc.identifier.startpage | 153 | en_US |
| dc.identifier.endpage | 154 | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.contributor.institutionauthor | Kürkçüoğlu, Mine | |
| dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |
