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dc.contributor.authorKaya, Ayla
dc.contributor.authorDemirci, Betül
dc.contributor.authorDoğu, Süleyman
dc.contributor.authorDinç, Muhittin
dc.date.accessioned2019-10-19T14:44:02Z
dc.date.available2019-10-19T14:44:02Z
dc.date.issued2017
dc.identifier.issn1094-2912
dc.identifier.issn1532-2386
dc.identifier.urihttps://dx.doi.org/10.1080/10942912.2016.1247100
dc.identifier.urihttps://hdl.handle.net/11421/13356
dc.descriptionWOS: 000411513500020en_US
dc.description.abstractThe genus Stachys L. one of the largest genera of Lamiaceae and Stachys species are used by many people for the therapeutic value of their essential oils. In this study, water-distilled essential oil of three species of Stachys was analysed. The analysis was performed by using gas chromatography-flame ionisation detector (GC-FID) and gas chromatography-mass spectrometry (GC-MS) systems simultaneously. The major components found were hexadecanoic acid (23.7%), dodecanoic acid (11.3%), and caryophyllene oxide (10.7%) for S. sericantha P.H. Davis (endemic); -pinene (53%), -pinene (8.2%) for S. gaziantepensis M. Dinc and S. Dou (endemic); Menthyl acetate (15.3%), isomenthone (15.0%), pulegone (10%), spathulenol (7.0%), and caryophyllene oxide (6.7%) for S. mardinensis (Post) R. Mill.en_US
dc.language.isoengen_US
dc.publisherTaylor & Francis Incen_US
dc.relation.isversionof10.1080/10942912.2016.1247100en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectEssential Oilen_US
dc.subjectGc-Fiden_US
dc.subjectGc-Msen_US
dc.subjectStachys Sericanthaen_US
dc.subjectStachys Gaziantepensisen_US
dc.subjectStachys Mardinensisen_US
dc.titleComposition of the essential oil of Stachys sericantha, S-gaziantepensis, and S-mardinensis (Lamiaceae) from Turkeyen_US
dc.typearticleen_US
dc.relation.journalInternational Journal of Food Propertiesen_US
dc.contributor.departmentAnadolu Üniversitesi, Eczacılık Fakültesi, Farmasötik Biyoteknoloji Anabilim Dalıen_US
dc.identifier.volume20en_US
dc.identifier.issue11en_US
dc.identifier.startpage2639en_US
dc.identifier.endpage2644en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorKaya, Ayla
dc.contributor.institutionauthorDemirci, Betül


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