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dc.contributor.authorKuş, Nihal
dc.contributor.authorBayarı, Sevgi Haman
dc.contributor.authorFausto, Rui
dc.date.accessioned2019-10-20T09:13:32Z
dc.date.available2019-10-20T09:13:32Z
dc.date.issued2009
dc.identifier.issn0040-4020
dc.identifier.urihttps://dx.doi.org/10.1016/j.tet.2009.09.088
dc.identifier.urihttps://hdl.handle.net/11421/16953
dc.descriptionWOS: 000271713300010en_US
dc.description.abstractThe optimized geometries, energies of the possible conformers of allantoin (2,5-dioxo-4-imidazolidinyl urea, the diureide of glyoxylic acid) as well as the barriers for conformational interconversion have been calculated using the density functional theory [DFT(B3LYP)/6-311++G(d,p)] method. The calculations predicted the existence of four conformers (gC, tT, g'C, and g'T; where the first and second symbols in the name of the conformers designate the conformation around the exocyclic NHC-NHCO and CNH-CO axes, respectively), with the gC form contributing to more than 98% of the population in gas phase at room temperature. This conformer is different from that corresponding to the monomeric unit found in crystalline RS-allantoin (g'C; Mootz, D. Acta Crystallogr. 1965, 19, 726), Stressing the importance of intermolecular H-bonding in determining the structure of the crystal. Upon sublimation under vacuum (10(-6) mbar), the compound was found to undergo extensive decomposition to urea, isocyanic acid, NH3, and carbon. The identification of the decomposition products Was made by using matrix isolation infrared spectroscopy. In consonance with the theoretical predictions, the allantoin molecules surviving thermal decomposition were found to undergo conformational isomerization and be present in the cryogenic argon matrix in both the gC and gC conformations. The solid state room temperature infrared spectrum of allantoin was also investigated and assigneden_US
dc.description.sponsorshipPortuguese Science Foundation [PTDC/QUI/71203/2006]en_US
dc.description.sponsorshipThe authors gratefully acknowledge Prof Mustafa Korkmaz, Hacettepe University, Ankara, for providing us with a sample of allantoin and Profs. Ermelinda Eusebio and Teresa Estronca for making available the instruments for the DSC studies. This study was run under the Portuguese Science Foundation (FCT-Fundacao para a Ciencia e Tecnologia) Project PTDC/QUI/71203/2006.en_US
dc.language.isoengen_US
dc.publisherPergamon-Elsevier Science LTDen_US
dc.relation.isversionof10.1016/j.tet.2009.09.088en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAllantoinen_US
dc.subjectConformational Analysisen_US
dc.subjectDft Calculationsen_US
dc.subjectLow Temperature Matrix Isolation And Room Temperature Crystalline State Ir Spectraen_US
dc.subjectThermal Decompositionen_US
dc.titleThermal decomposition of allantoin as probed by matrix isolation FTIR spectroscopyen_US
dc.typearticleen_US
dc.relation.journalTetrahedronen_US
dc.contributor.departmentAnadolu Üniversitesi, Fen Fakültesi, Fizik Bölümüen_US
dc.identifier.volume65en_US
dc.identifier.issue47en_US
dc.identifier.startpage9719en_US
dc.identifier.endpage9727en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorKuş, Nihal


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